Dark Roast Cuban Whole Bean Coffee, 16 oz

Specs & Features Demystified

Rich Flavor

Cuban coffee is renowned for its intense, full-bodied taste, achieved through a unique brewing method that sets it apart from other coffee varieties.

Flavor Notes

Experience notes of chocolate, caramel, and a nutty finish that enhance the flavor profile with layers of rich, satisfying taste.

Espresso-Style Brewing

This coffee is traditionally brewed with a stovetop espresso maker, resulting in a concentrated and syrupy beverage that is both rich and smooth.

Sweetened Preparation

Traditionally, Cuban coffee is sweetened with demerara sugar, adding a caramelized depth that enhances the sweetness and complements the bold flavors.

Robust Aroma

The bold aroma of Cuban coffee is a result of the dark roast and the distinctive brewing technique, making it an aromatic treat as soon as it hits the palate.

Cultural Tradition

Enjoying Cuban coffee is an integral part of the Cuban cultural experience and social gatherings, offering a rich sensory and social experience.

Freshness

Freshly roasted and immediately packed and sealed to assure maximum freshness and flavor.